The Spamwise Chronicles

Dinner, 31 July 2007

Sorry for the blurry pic…

Fusilli with Rock Shrimp and Arugula

3/4 lb. rock shrimp, peeled and deveined
3 tablespoons olive oil
2 cloves garlic, peeled and thinly sliced
1 cup white wine
1 tablespoon unsalted butter (I prefer Lurpak’s)
salt to taste
1 cup arugula, finely chopped
cracked black pepper

Saute garlic in olive oil until browned, about 2 minutes. Add butter and wine, bring to a boil and simmer or until wine has reduced, about 2-3 minutes. Add shrimp and cook, stirring occasionally until shrimp turns pink, about 3-4 minutes. Adjust seasoning and remove from heat.

Cook pasta, drain. Add pasta to shrimp mixture. Cook on medium heat for about 3-5 minutes; add arugula and stir until wilted. Season to taste with cracked black pepper and serve immediately.

Note to readers: do you like it when I post dinner pix? This is not a food blog per se. I understand though that food porn is a major draw.

This entry was published on August 1, 2007 at 2:47 am and is filed under food, general. Bookmark the permalink. Follow any comments here with the RSS feed for this post.

4 thoughts on “Dinner, 31 July 2007

  1. food pix are great.


  2. I enjoy it since it allows me to eat vicariously.


  3. We would triple the amount of garlic.


  4. Actually padrone, the original recipe uses double the amount of garlic but since I’m cooking for one, well…there you go. 😉


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