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On the Menu

This is what’s on the menu for this week…

Sunday — Stewed Rancho Gordo beans with bacon and vegetables
Monday — Roast chicken; green beans and fingerling potatoes, Istrian style
Tuesday — Leftovers
Wednesday — Gnocchi (I haven’t decided yet what kind of sauce)
Thursday — Linguine with leeks and cream
Friday — ???

Help me decide what’s for dinner on Friday. Your choices are as follows:

a) Italian something (and I don’t mean Italian-American)
b) Vegetarian something
c) Fish something
d) Chicken something

Everything will be documented. You can bet on it. 😉

4 replies »

  2. Man! I’m so behind on my blogs! I’d have loved to weigh in…but I’m mostly interested in finding out about the mysteries surrounding all these “somethings.”

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  3. Well, you can vote on the style of the meal but the choice of product is up to me.

    I might have to buy a couple of things depending on what commenters have decided on. Fish, for instance, doesn’t keep well for more than two days unless it’s frozen.

    I suppose I should open up my kitchen for inspection….

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food, general

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