The Spamwise Chronicles

Menu Changes

I’ve decided to plow through the leftovers in the fridge.  There’s a roast chicken carcass with my name on it.  I figure I’ll do pasta with leeks and cream for dinner Saturday.  Plus I’ll have a better idea of what’s good at the market tomorrow morning.

It being the middle of March, ramps should be in by now, and maybe some morels.

More later.

This entry was published on March 21, 2008 at 3:24 pm and is filed under food, general. Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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