Sorrel Stuff

Here’s some red sorrel I bought a couple weeks ago. I’ve been using it in mostly salads and pasta but I want to do something else. Got any ideas?

After a weekend filled with BBQ PORK, I’m ready to return to reality. Not sure yet what’s for dinner but it’ll involve something with cauliflower. More later.


  1. James

    I’ve never seen red sorrel!
    When I have a lot (from other people’s gardens, as I have a dog)
    I use it anywhere spinach or chard might work.
    While I like your char, and want to start using more miso on fish, my first thought would char with a sorrel sauce.


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