Pan-seared tilapia
Gnocchi with brown butter and sage
Roasted carrots with allspice and lemon
If I told you how easy this dinner was and how many ingredients it involved, you probably wouldn’t believe me.
Go on…take a guess.
By spamwise
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In the Pantry
food
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Yummy! (I know how easy tilapia is, I used to have bags of those fillets in the freezer, when I had a freezer…)
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Let’s see:
tilapia
olive oil
salt
pepper
carrots
allspice
lemon
potatoes
eggs
flour
butter
sage
I’m guessing a dozen.
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I don’t believe you. Gnocchi is not easy.
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