Plain omelette, spinach and radish greens sautéed in butter, roasted radishes with marjoram and mint, rye bread
When spinach and greens are briefly wilted in butter with a little garlic, they take on a magical quality. They literally melt in your mouth.
I had no idea that anybody other than me in this world roasted radishes! I do mine on the grill in the summer…with balsamic vinegar, brown sugar, lots of fresh cracked black pepper. I’ve been called crazy.
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