Lyonnaise Snapshots
04 Mar
This entry was published on March 4, 2013 at 12:13 am. It’s filed under food, food photography, French food, Gluten-Free, winter and tagged eggs, food photography, French food, gluten-free, salad, winter.
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love this salad.
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I do too.
Later on in the week, I’ll be turning it into a sandwich, and blogging about it. 🙂
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Gorgeous salad, Stan! My most treasured lunches star a bright bed of greens and a soft fried egg. Perfection.
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Thanks, Kirsten!
Do you know Deb, from Smitten Kitchen? She posted something about a salade lyonnaise sandwich. That’s on my “to do” list soon; it was originally going to be this weekend, but some other things have popped up in the interim.
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That sounds fabulous! While I’ve heard of Deb, I’ve yet to visit her site. That should probably change this weekend.
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She posts about things that really inspire me. I literally want to make everything that’s on her blog. There are very few people who can do that.
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High praise indeed. We all a muse for need inspiration.
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