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2013 In Review

If a picture can say a thousand words, imagine what a handful of pictures can do.

Here’s to a more delicious future.

Happy holidays, everybody.

Strawberries
Spring vegetables — carrots, golden beets, greens and radishes
Heirloom roasted potatoes with nuoc mam sauce and scallion
Brussel sprouts
Apples
Carrots
Ice cream sundae
Peppers
Street art
Pancakes
Arctic char, herb salad
Tuna burger
Asparagus, with coconut and black mustard seeds
Dessert
Beets
Corn
Golden Gate Bridge
Potatoes
Russ & Daughters
Radish greens with cranberry beans and lemon
Roasted parsnips, chicken skin “chips”, capers and green garlic
Tomatoes
Cheese blintzes
Savoy cabbage
Flowers
Parsnips for brunch
Sweet peppers
Fennel and orange salad
Cauliflower
Pork with crackling
Union Square — SF
Fagiolini e pomodoro
Wax beans and sausage



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4 Comments

autumn, cooking, food, food photography, Gluten-Free, spring, summer, vegan, vegetarian, winter

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cooking dinner food photography gluten-free Italian food pasta recipe salad vegetarian winter

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