Clicking any of the photographs below will bring up a slideshow.
Enjoy the pix.
Beets
Tomatoes
Tomatoes
Peaches
Basil
Preserved limes
Fava beans with foie gras and black truffles
Heirloom tomato and stone fruit salad
Blueberries
Cucumbers
Zucchini
Fava bean hummus and baby vegetables (this pic, and the pix of the beet salad and the stuffed zucchini flowers were shot during a dinner at Delaware and Hudson, 135 N 5th St, Williamsburg, Brooklyn)
Herbed ricotta cheese, slow-roasted tomatoes
Heirloom garlic
Beet salad with green coriander seeds
Summer squash
Roasted cauliflower and hazelnut salad, from “Jerusalem: A Cookbook” by Yotam Ottolenghi (page 62)
Fava beans
Stuffed zucchini flowers
Reblogged this on The ObamaCrat™.
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Thanks, Jueseppi.
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Those fava beans look decadent.
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They certainly tasted like that.
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