Home Cooking Snapshots
Cooking — whether it’s for myself or for someone else — is how I relax when I get home from work. Other people play video games or watch TV to unwind; not in my house. Cooking is meditative. It’s a way for me to let the cares of the day slip away while I treat myself right.
As usual, clicking on any of the tiles in the mosaic below will bring up a slideshow of high-resolution photographs.
Roasted beets with shallot-herb mayonnaise.
Spring lettuce salad, with fennel, celery and lemon zest.
Spaghetti with egg and black truffles.
Mussels with spicy tomato sauce.
Leeks with bacon, mustard vinaigrette, and chopped hard-cooked egg.
Grated white carrot salad, Meyer lemon vinaigrette.
Orecchiette with chard, pine nuts, anchovy and garlicky breadcrumbs.
Green salad, with roast chicken and crispy croutons.
Broiled cod; radicchio with pine nuts.
Marinated mixed olives, burrata.
Fried egg, spinach and morels, and crispy bacon.
Braised celery and carrots.
Sea scallops cooked in olive oil with garlic and parsley.
Creamy scrambled eggs, bacon, morels and black truffles.
Bollito di verdure (boiled mixed vegetables).