Clicking on the tiles in the mosaic will bring up a slideshow of high-resolution photographs.
Enjoy the pix.
Strawberries.
Newport steak with parsley-shallot butter, served with an English muffin, soft-boiled eggs, and potatoes rösti.
Banana bread, orange marmalade.
Calamari salad, with beluga lentils, barley and pickled carrots.
Lamb sausage, Malpeque oysters, stewed tomatoes, grilled peasant bread.
Broiled cod, with warm zucchini and chermoula salsa.
Fried Jersey tomatoes with pipelchuma and Maldon sea salt.
Tomato and mozzarella bruschetta.
Canestri pasta, with tomatoes, zucchini and basil.
Apple cider doughnut, apple compote, unsweetened whipped cream.
Grass-fed minute steak, market greens, turnips.
Spring onions.
Sautéed zucchini with onions.
Butter-roasted halibut, morels, ramp bulbs and lettuce.
Shrimp with tomato and chili pepper.
Radish and fava bean salad, with mint and preserved lime.
Carrot and beet “tartare”, chervil, shallot, cured egg yolk.
Cherries.
I love fresh food! 🙂
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As opposed to not-so-fresh food?
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looks fresh and yummy!
please feel free to follow my blog at
https://wennieskitchenette.wordpress.com
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thanks!
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I continue to adore your photos. You make food an art, a numinous experience, a joy – not just fuel.
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Thanks, Urspo!
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