Can I say how much I love beans? Especially fresh shell beans? If there’s one vegetable that I’ve fallen in love with in 2013, it’s been beans: from the common […]
Stufato di Verdure Essentially, this is an everything-but-the-kitchen sink vegetable stew. The version pictured contains: onion, celery, green beans, wax beans, heirloom tomatoes, plum tomatoes, heirloom garlic, green chard, sea […]
If you’re wondering why there haven’t been any posts between August 18 and today, it’s because I got back from a trip out to San Francisco last night. Enjoy the […]
Nothing says summer quite like a ripe tomato. It tastes of sweet anticipation, of languid Sunday afternoons in the shade. Sliced, laid out on a plate, with just a whisper […]
