Clicking on a tile in the mosaic below will bring up a slideshow of high-resolution photographs. Enjoy the pix.
I’m starting to write again. A little history first: back in 2000, I applied to The New School so I could obtain my MFA degree in creative writing. I was…
If there’s a dish that really epitomizes the height of summer, it’s ratatouille. Wikipedia tells us that it’s a traditional French Provençal stewed vegetable dish, originating in Nice, and that…
I’m just getting around to posting these pix. I was on vacation in January and the early part of February, during which I visited B’s parents in Austin, TX, and…
(excerpted from the video above) Q: “We have schools across the country that are cutting gym, where they can’t afford books for the kids. Do you think it’s possible that…
Alice Waters is an American chef and co-owner of Chez Panisse, the original “California Cuisine” restaurant in Berkeley, California, as well as the informal Café Fanny in West Berkeley. A…
You may have noticed a new blog format in the last day or so. That came about because someone mentioned that post (and possibly comment) visibility was an issue. With…
