Confit is a generic term for various kinds of food that have been immersed in a substance for both flavor and preservation. Sealed and stored in a cool place, confit […]
Farfalle with roasted broccoli, onion confit and anchovy Click here to view a large-size version of this picture.
This is a simple preparation that’s delightful, as either an […]
Pasta with smoked bacon, cabbage and onion confit smoked bacon, chopped 1/2 c. onion confit (see recipe below) 2 cloves garlic, minced pinch of red pepper flakes 1/3 c. dry […]