I adore minestrone. Minestrone is a soup that embodies the best of “seasonal cooking”. Its content depends on what’s good at the market, and almost always contains a bounty of…
Several images are from a dinner in December at Benu. A few are from recent meals at Monsieur Benjamin and Mama Ji’s. The rest are scenes from our kitchen. As usual, click a…
8 oz. ground beef 8 oz. ground pork 1/2 lb. sweet Italian sausages stripped of their casing 2/3 cup fine breadcrumbs 1/2 cup grated Parmigiano-Reggiano cheese 1/4 cup chopped Italian…
Clicking on a tile in the mosaic below will bring up a slideshow of high-resolution photographs. Enjoy the pix.
Sorry I haven’t been posting as much. I’ve been incredibly busy over the past few months. Here are some pix to whet your appetite in the interim. As usual, clicking…
I lived in New York City from 1988 till about three months ago, and in all that time, I’d been in only two apartments where the kitchen was bigger than…
