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Japanese food

Sunday Snapshot

Hiyayakko tofu is a popular Japanese dish made with chilled tofu and toppings. It is usually eaten in the summer. There are two kinds of tofu used in hiyayakko: kinugoshi […]

Minca

I didn’t feel like going to Redhead tonight I went to Minca instead. Minca was one of the first ramenyas to open in New York City. It retains a devoted […]