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watercress

Spring Vegetable Risotto

Asparagus is one of my favorite vegetables. It exemplifies spring, regardless of the weather. There are many varieties of asparagus available — thick, thin, green, white and purple. Wild asparagus […]

Winter Vegetable and Watercress Salad

Watercress is a fast-growing, aquatic or semi-aquatic, perennial plant native from Europe to central Asia, and one of the oldest known leaf vegetables consumed by human beings. These plants are […]

Spring Dinner

Roasted asparagus, poached farm egg and Vivace cheese This is a wonderful little appetizer that takes less than 20 minutes to make. Sliver asparagus, then toss with extra-virgin olive oil […]

Finger Lickin’ Good

Roast chicken la Keller, pan-fried potatoes and watercress, au jus Thomas Keller’s recipe for mon poulet rôti is here. Leftovers will be turned into chicken salad and chicken congee. The […]