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wild mushrooms

Breakfast Snapshot

Spring vegetables, poached wild turkey egg The vegetables consist of asparagus, morel mushrooms and French breakfast radishes. The morels were sautéed in unsalted butter; the asparagus and radishes were briefly […]

Friday Snapshot

Insalata di funghi Wild mushroom salad (oyster mushrooms, shiitake mushrooms, red leaf lettuce, shaved Parmesan cheese, extra-virgin olive oil, sea salt, black pepper) Click here to view a large-size version […]

Spring to Summer

It’s “cleanout the fridge week” at Chez Spamwise… Gnocchi with wild mushrooms, ramps, lamb’s quarters and puntarelle Warm radish and asparagus salad with mint vinaigrette Gnocchi closeup Click here and […]

“Lion’s Teeth”

The use of dandelion greens as a food dates back for centuries. In France, the plants came to be known as dent de lion, or “lion’s teeth” in a reference […]

Gnocchi 3

When I started this blog three years ago, I didn’t know what I wanted to blog about. I thought a combination of politics, poetry, LGBT, writing and food would be […]